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This weekend
Provençal tian of sliced courgettes, aubergines, tomatoes and peppers with basil, in a pan

Recipesfrom Provence and Nice

Bouillabaisse, ratatouille, tapenade, socca, pissaladière, Swiss chard pie: the region’s recipes, easy to make at home with seasonal produce.

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This weekendWhat to do in the PACA region?
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